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“To add flavor and richness to my beef stew when I make it in the slow cooker, I stir in a can of tomato soup right at the start of cooking,” reveals Carol F. of Landers, California.
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“To keep peanut butter cookies moist, add 1/2 cup of sour cream to the recipe,” instructs…
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“I love spicy foods, so I add 1/2 cup of salsa to canned tomato soup made with milk. It’s a…
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