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Canned wax beans were lacking in flavor to Carole B. of Mount Forest, Ontario until her sister-in-law shared a secret: Brown a few tablespoons of butter in a hot skillet. Add the drained beans and stir with a bit of salt and pepper.
From McDonough, Georgia, Leila R. submits, “I add halved gumdrops to my crisp rice cereal bars.…
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From her Leominster, Massachusetts kitchen, Alisha S. writes, “I use orange juice for the liquid…
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