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For a decorative potato or macaroni salad, dissolve a little unflavored gelatin in a small amount of water and mix with the mayonnaise before adding to the salad. Spread the salad in a mold and chill. When turned out, the salad will hold its shape. —Doreen K., Roslyn, Pennsylvania
From Knoxville, Tennessee, Lisa O. writes that she perks up her stuffing by mixing in a can of…
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“I like to add vanilla to scrambled eggs (about a teaspoon for six eggs). It’s a nice change…
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