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For moist macaroni salad, remember that noodles are very absorbent, so either serve your salad right away or only add two-thirds of the dressing. Allow the flavors to blend by chilling the salad and dressing a few hours or overnight. Then add the rest of the dressing just before serving. Keep in mind that the longer the salad sits, the more dressing the noodles will absorb.
Those packages of ready-to-eat lettuce are so convenient. To keep the contents crisp and fresh…
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From Delphi, Indiana, Shirley S. writes, “For extra flavorful rice to serve as a bed for…
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