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For moist macaroni salad, remember that noodles are very absorbent, so either serve your salad right away or only add two-thirds of the dressing. Allow the flavors to blend by chilling the salad and dressing a few hours or overnight. Then add the rest of the dressing just before serving. Keep in mind that the longer the salad sits, the more dressing the noodles will absorb.
Often labeled mesclun greens, this mixture of small, tender young salad greens and often tender…
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If you want the cucumbers in your salad to be cool and crunchy, just chill them overnight in ice…
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