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Chicken wings are always a hit when we entertain…but planning ahead makes it easier to prepare them. I buy whole chicken wings in bulk, cut them into three pieces, discard the wing tips and store the pieces in freezer bags. Then on the day of the party, preparing the appetizers is a snap! —Lorraine Caland, Thunder Bay, Ontario
To freeze leftover cooked poultry, slice or cube the meat. Freeze in serving- or recipe-size…
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Buying skinned and boned chicken breasts can cut up to 15 minutes off your cooking time. Save…
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