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When fixing cupcakes for a potluck, I prepare them ahead and freeze them unfrosted. Before taking them to share, I make a soft powdered sugar frosting and dip the frozen cupcakes to frost them. It’s so fast and easy, with no mess. —Juanita P., West Lafayette, Ohio
I make gelatin for picnics and pour it into individual plastic containers with mini marshmallows…
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My pumpkin pie is often requested for potlucks, so I double the recipe when I make pie for my…
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