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Making mashed potatoes for a crowd? After you prepare them, place in a slow cooker on low heat to keep them warm during serving. They'll keep for about 2 hours. —Jackie D., Peyton, Colorado
Field editor Shirley Glaab of Hattiesburg, Mississippi likes to serve her Pecan Corn Muffins…
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When baking a cake to feed a crowd, I prepare a regular cake mix but bake it in a jelly roll pan…
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