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I secure serving dish lids with rubber bands for easier traveling. I make sure to mark the dishes and the lids so I don’t mix them up with other families’ containers.
—Edna H., Hebron, Indiana
At our church potlucks, we have found that young children often don’t like the casserole-type…
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Making mashed potatoes for a crowd? After you prepare them, place in a slow cooker on low heat…
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