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Instead of using a traditional punch bowl, I serve my holiday punch using a two-piece cake stand. I invert the base, set the domed lid inside, then add the punch. It makes a nice centerpiece on a buffet table. —Sherry Rennick, Zeeland, Michigan
I’m frequently called upon to provide dumplings for the chicken-and-dumpling dinners at church.…
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To keep my potluck favorites hot, I cover each dish with plastic wrap, then place a lid on top.…
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