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When transporting foods on platters or trays, lay plastic wrap out on a flat surface. Place the tray on top of the wrap. Pull the ends over the top, toward the center to cover. The trays will be easy to unwrap. —Sandra Vicenzi, Brown Deer, Wisconsin
Spicy Pork Chili might make your forehead sweat, cautions Larry Laatsch of Saginaw, Michigan. “I…
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It’s easy to serve molded pats of butter with rolls on a buffet—and they look so special!…
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