When attending potluck meals, I "label" the food I’m sharing. I write the name of the dish on a small piece of paper that resembles a toy boat sail, attach the label to a wooden skewer and stand the skewer in the dish like
a sign. That way no one has to try to guess, "What is this?" —Paula Zsiray, Logan, Utah
To keep from dirtying so many cookie sheets when you’re baking several batches of cookies, try…
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I like to use chopsticks as an alternative to sharp-pointed wooden skewers. —Shannon…
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