To keep multiple dishes cold at picnics and other warm-weather gatherings, I use a large flat plastic storage container like the kind you can fit under a bed. I fill it with ice and nestle in the dishes that would otherwise spoil sitting out in the warm air. This keeps the food safe and tasting its best, too. —Joyce Amber, Oelwein, Iowa
My pumpkin pie is often requested for potlucks, so I double the recipe when I make pie for my…
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We frequently host picnics and outdoor parties at our house in the summer, and I've found it's…
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