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To keep my potluck favorites hot, I cover each dish with plastic wrap, then place a lid on top. I then wrap the dishes in warm towels for added insulation. —Fred Richard Day, St. George, Utah
Some of my friends and family cannot eat nuts. When making a big pan of brownies or a cake to…
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During the hot humid days of summer, I love to serve cool gelatin salads, but they seem to sag…
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