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When you’re baking big batches of homemade biscuits for a family reunion or fund-raising breakfast, here’s a quick way to cut out the biscuits. Dip an aluminum ice-cube tray divider in flour and press down on the dough to cut a number of square biscuits all at once. —Amber Samuel, Oshkosh, Wisconsin
I'm always clipping recipes to try later for potluck and family dinners. I used to just toss…
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During the hot humid days of summer, I love to serve cool gelatin salads, but they seem to sag…
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