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When you’re baking big batches of homemade biscuits for a family reunion or fund-raising breakfast, here’s a quick way to cut out the biscuits. Dip an aluminum ice-cube tray divider in flour and press down on the dough to cut a number of square biscuits all at once. —Amber Samuel, Oshkosh, Wisconsin
When taking a dish to a dinner, I remove the hot/cold pad from the casserole carrier and place…
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I like to make "pepper bowls" to serve dips at parties. I cut off the tops and remove the seeds…
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