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Our family enjoys Roasted Fan-Shaped Potatoes. When I'm fixing them, I place each potato between the handles of two wooden spoons before I start slicing. The handles keep me from accidentally slicing all the way through and ruining the pretty shape. —Billie Vaughan, Jackson, Wisconsin
I have four plates with three sections each and domed covers that I like to use for potlucks. I…
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To keep salads, meats and desserts cold and safe at a summer party, I place all the containers…
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