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Our family enjoys Roasted Fan-Shaped Potatoes. When I'm fixing them, I place each potato between the handles of two wooden spoons before I start slicing. The handles keep me from accidentally slicing all the way through and ruining the pretty shape. —Billie Vaughan, Jackson, Wisconsin
When taking a dish to a dinner, I remove the hot/cold pad from the casserole carrier and place…
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I like to use chopsticks as an alternative to sharp-pointed wooden skewers. —Shannon…
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