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Dipping ice cream at a party is always so messy and time-consuming. Therefore, before a party I place single dips of ice cream in paper cupcake liners and pop them back into the freezer until they’re ready to serve. —Pat Bellamy, Max, Nebraska
When taking food to a potluck, welcoming a new family or bringing meals to someone, I use dishes…
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Have a spaghetti dinner coming up? To give meatballs a firmer texture and help them hold their…
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