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If you don’t own an egg plate, set your deviled eggs in mini cupcake papers (foil ones are nice) to keep them in place when transporting and serving. —Sheila Wirth, Stockton, California
To keep multiple dishes cold at picnics and other warm-weather gatherings, I use a large flat…
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If you're making peanut butter cookies for a crowd, you can save time by pressing the crisscross…
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