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Making batches of cupcakes for a birthday party? Pour the batter into ice cream cones until they’re half full, bake and frost. No messy paper liners to dispose of…and the kids can eat the cones! —Janet Rate, Colburn, Idaho
If you don’t own an egg plate, set your deviled eggs in mini cupcake papers (foil ones are nice)…
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When I assemble my favorite salad, I coat the serving bowl with some of the dressing, then toss…
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