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Here's a way to make a special French toast for a breakfast potluck or brunch buffet: Purchase a loaf of cinnamon bread and cut it into thick slices. Prepare and cook it as you would regular bread for French toast. —Nancy Bilunas, Richmond, Virginia
It's easy to cut canned potatoes in perfect sizes for a breakfast casserole. I use my egg…
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Nuts bought in bulk are economical but aren't always chopped. Instead of cutting the nuts by…
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