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Here's a way to make a special French toast for a breakfast potluck or brunch buffet: Purchase a loaf of cinnamon bread and cut it into thick slices. Prepare and cook it as you would regular bread for French toast. —Nancy Bilunas, Richmond, Virginia
I don’t enjoy peeling large quantities of onions because the outer peel tends to fly everywhere.…
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Dipping ice cream at a party is always so messy and time-consuming. Therefore, before a party I…
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