Check out the recipes that our Pinterest followers are loving right now!
Attend a show for a fun and unique night out where you can learn new skills and make memories that'll last a lifetime!
Discover the country's best flavors!
For the fluffiest mashed potatoes, use only russets and be careful not to overbeat. Cook just until tender; immediately drain and let stand uncovered for 1-2 minutes. While beating, slowly add warm milk. Do not add butter.
Shares Helen S. of Indianapolis, Indiana, “When I boil potatoes, I add a bay leaf and remove it…
Read more »
Use instant potato flakes to thicken mashed potatoes or scalloped potatoes. The dish will retain…
Our 10 most popular recipes for the month delivered right to your inbox!
Please enter a valid email address
Please Select Username to appear on public areas of the site like community and recipe comments.