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Pork tenderloin is a versatile cut. Since it takes only minutes to cook30 minutes to roast wholeit is ideal for weeknight meals. Tenderloin is also great cut into cubes for kabobs, medallions for sauteing and strips for stir-frying.
Always check the date stamp on packages of vacuum-sealed bacon to make sure it's fresh. The date…
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Keep pork tenderloin in the freezer for last-minute meals since it thaws and cooks quickly. Thaw…
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