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Perfect dinners in a pinch with 316 quick-and-easy recipes!
Drain, rinse and pat cooked pork sausage dry with paper towels before using in a recipe to cut calories and fat.
Combine equal amounts of ground pork and ground beef for flavorful and juicy burgers. Cook the burgers until a meat thermometer reads 160°.
I buy several pounds of bacon when it’s on sale. I put the strips in a single layer on jelly…
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Lay the roast on a flat surface. With a sharp knife, make a lengthwise slit down the center to…
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