I first saw this ham in a magazine more than 30 years ago and knew I had to serve it for Easter dinner. Over the years, I've tweaked it here and there to make it my own.—Arletta Slocum, Venice, Florida
An unusual combination of cinnamon, chili powder, ginger and maple syrup gives these tender pork chops simply fantastic flavor! No one will believe this recipe is lower in fat.
Ruth Gooding - Los Angeles, California
When Mom makes chicken, this is the way we like it prepared. It's juicy, has great barbecue flavor and makes a big batch, so it's perfect for a summer picnic and family reunions.