Instead of frying bacon, lay strips on a jelly roll pan and bake at 350° for about 30 minutes. Prepared this way, bacon comes out crisp and flat. Plus, the pan cleans easily, and there’s no stove-top spattering. —Lou H., Mobridge, South Dakota
I buy several pounds of bacon when it’s on sale. I put the strips in a single layer on jelly…
Read more »
To cook sliced of pork tenderloin in a pan, cut the tenderloin into 1-in. slices. Sprinkle pork…
Our 10 most popular recipes for the month delivered right to your inbox!