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To keep foods cold, even frozen, while transporting them, I wrap the container securely in bubble wrap. This eliminates ice melting and hauling a cooler.
—Cathy A., Mt. Carroll, Illinois
WHEN serving dip on a hot day, it's important to keep it cool. You can use what you have on…
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Place the heaviest and most perishable foods on top of the ice and fill in with lighter-weight…
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