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An ice chest or cooler should contain about 25 percent ice or freezer packs and 75 percent food. Prechilling helps, too. Just fill the cooler with ice or ice water and let stand, then drain and dry before packing.
Transport your cooler in the air-conditioned backseat of your car in-stead of the hot trunk.
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To keep foods cold, even frozen, while transporting them, I wrap the container securely in…
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