Simple & Delicious Magazine readers share their bunny pancake creations from the April/May issue!
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An ice chest or cooler should contain about 25 percent ice or freezer packs and 75 percent food. Prechilling helps, too. Just fill the cooler with ice or ice water and let stand, then drain and dry before packing.
To prevent growth of harmful bacteria, do not leave food out on tables in hot weather (90°…
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Don’t forget to provide plenty of places to dispose of garbage…away from the food…
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