I make my picnics memorable by packing a pretty serving plate, a vase for flowers or fabric napkins. Simple additions like these add a special touch. To help pies and tarts travel well to your next picnic or potluck, carefully place an aluminum pie plate upside down over the dessert and secure with a rubber band. —Paula Marchesi, Lenhartsville, Pennsylvania
Use freezer packs, rather than ice, to keep water from accumulating on the bottom of the cooler.…
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Transporting marinated or creamy salads is a snap when you pack them in large resealable plastic…
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