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Insulated carrying cases are a great way to transport hot and cold foods. They keep food at the right temperature, especially when you add a few hot or cold packs around the dish. The cases are available at department stores in the kitchenware aisle. —Rachel Case, Brookhaven, Mississippi
Transporting marinated or creamy salads is a snap when you pack them in large resealable plastic…
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Use freezer packs, rather than ice, to keep water from accumulating on the bottom of the cooler.…
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