INSTEAD of draining jumbo pasta shells in a colander (which can cause them to tear), carefully remove them from the boiling water with a tongs. Pour out any water inside the shells and drain on lightly greased waxed paper until you're ready to stuff them.
To prevent spaghetti from sticking together when cooking, be sure to use a large kettle or Dutch…
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As a general rule, one serving of pasta is 2 ounces uncooked pasta.
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