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Vinegar should be kept in a cool dark place. Unopened, it will keep indefinitely; once opened, it can be stored for up to 6 months.
For each cup of light corn syrup in a recipe, substitute 1 cup of sugar and 1/4 cup water. For…
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Bittersweet and semisweet chocolate are sometimes used interchangeably. But true to its name,…
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