Simple & Delicious Magazine readers share their bunny pancake creations from the April/May issue!
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Instant rice (which is precooked before packaging) and long grain rice require different amounts of liquid during cooking, so they cannot be substituted measure for measure. Once prepared, you can use either kind of rice interchangeably in a recipe that calls for cooked rice.
Keeping powdered buttermilk blend in your pantry is a convenient way to always have buttermilk…
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Soft bread crumbs are made from fresh or slightly stale bread. Tear the bread apart with a fork…
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