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Instant rice (which is precooked before packaging) and long grain rice require different amounts of liquid during cooking, so they cannot be substituted measure for measure. Once prepared, you can use either kind of rice interchangeably in a recipe that calls for cooked rice.
Olive oil can be stored tightly capped at room temperature or in the refrigerator for up to 1…
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Have a hard time opening new jars of pickles, jam and such? Stick a spoon between the lid and…
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