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Store toothpicks in an empty spice bottle with a shaker top and screw-on lid. It’s easy to remove the lid and gently shake out a toothpick through the holes when you need one. They’re always clean and handy. —Carolee A., Rochelle Park, New Jersey
One bouillon cube or 1 teaspoon of granules dissolved in 1 cup of boiling water may be…
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Olive oil can be stored tightly capped at room temperature or in the refrigerator for up to 1…
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