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Keep lemon and orange extracts on your pantry shelf to use when you don’t have fresh citrus peel. If your recipe calls for 1 teaspoon grated orange or lemon peel, substitute 1/2 teaspoon extract. Add the extract with the rest of the liquid ingredients in the recipe.
Instant rice (which is precooked before packaging) and long grain rice require different amounts…
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Baking soda and baking powder are both leaveners that cause baked goods to rise and give them a…
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