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Shallots are part of the onion family and have a mild onion-garlic flavor. In place of 3 to 4 shallots, use 1 medium onion plus a pinch of garlic powder or (if you like the taste of garlic) 1 minced garlic clove.
To reduce tears while cutting onions, freeze onions for 20 minutes before chopping. Also, use a…
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To keep onions from spoiling, I place them in the legs of a clean pair of nylon hose. I put them…
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