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I keep a peeled onion in a glass jar in my refrigerator. It’s handy when I need a small amount of chopped onion for a recipe or my husband wants a slice of onion on his hamburger. It stays fresh in the jar, eliminating waste. —Dorothy G., Tewksbury, Massachusetts
I recently tried a recipe that called for 3/4 cup green onions. Instead of using a knife, I…
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When there’s no time to chop onions, onion powder is one option. Substitute 1 tablespoon of…
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