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Taste of Home recipes specify if nuts are to be salted, dry roasted or toasted. In baking recipes, raw nuts are generally used. A traditional Waldorf salad recipe calls for raw walnuts; however, there are many variations on this favorite.
When chestnuts are available, I buy some and store them in the freezer. To heat, I put slightly…
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The Brazil nut shell is very hard. To make it easier to crack, bake the nuts at 400° for 15…
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