Check out our Pie of the Day Pinterest board.
Learn new tips, tricks and techniques from the Test Kitchen experts. Save $5 with code ONLINE at checkout.
Perfect dinners in a pinch with 316 quick-and-easy recipes!
To take fresh muffins to a gathering without last-minute fuss, make your batter ahead of time and freeze it in nonstick tins or paper muffin cups. Later, just bake as many as you need right from the freezer, adding about 10 additional minutes to the baking time. —Theresa P., Thompson, Manitoba
Use butter, stick margarine (with at least 80% oil) or shortening. For best results, do not use…
Read more »
Review these mixing techniques to help produce even-textured muffins with gently rounded tops.…
Please Select Username to appear on public areas of the site like community and recipe comments.