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“My husband always smokes our Thanksgiving turkey,” shares Shyrel C. of Hampton, Florida. “Leftover dark meat gives great flavor when cooked with pinto, northern or lima beans. We think it tastes even better than ham used the same way.”
When I have leftover sloppy joe mixture, I stir it into cooked egg noodles, put it in a baking…
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Last night’s chili makes a great topping for today’s omelet. In what I call a Texas omelet, I…
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