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Reports Lorraine V. of Beaver Dam, Wisconsin, “I use leftover cranberry sauce to fill apples before baking them. The blend of flavors is delicious.”
"When cooking zucchini and squash, I slice them into disks and saute them in butter and…
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When I have leftover sloppy joe mixture, I stir it into cooked egg noodles, put it in a baking…
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