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“I combine leftover mashed potatoes with chopped onion and shredded cheese, then bake it,” says Rose M. of Flagler Beach, Florida. “It tastes like twice-baked potatoes without the work.”
“When I have leftover roast beef, I slice the beef in narrow strips and add onions, sweet…
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"When I have some day-old bread, I make Cinderella Crisps,” relates Carol Harper of Galveston,…
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