Simple & Delicious Magazine readers share their bunny pancake creations from the April/May issue!
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Discover the country's best flavors!
“I heat leftover chili, then stir in plain yogurt and cheddar or process American cheese to make a hearty dip for tortilla chips,” remarks Lisa E. of Cleveland, Ohio. “My husband and his buddies love it!”
Sometimes on a weekend, I make a good-sized pot of rice. Having the cooked rice in the…
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When Judy B. doesn’t have enough leftover chili for a second meal, she gets creative. “I bake…
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