“I put leftover turkey in a slow cooker and add some minced garlic, barbecue sauce and a dash of hot sauce,” writes Stacy Anderson of Twin Falls, Idaho. “When it’s heated through, I serve the meat on warmed hamburger buns. My family looks forward to these sandwiches every year.”
When I have leftover sloppy joe mixture, I stir it into cooked egg noodles, put it in a baking…
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"I add a pinch of ground cinnamon, cloves and nutmeg to my sugar cookie batter," relates…
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