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"There's nothing like a refreshing glass of iced tea on a hot day," says Leonard Siedinski of Tonawanda, New York. "I stir a package of unsweetened black cherry Kool-Aid or other drink mix into 2 quarts of sweetened iced tea. I've been making my tea this way for over 40 years and still enjoy it."
“When I have leftover pork roast, I cut it into bite-size pieces, place in a baking dish and…
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When a recipe calls for canned cherry pie filling, I reserve a few tablespoons of the thickened…
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