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Denise S. of New Bern, North Carolina uses leftover ground beef taco meat to make chili. “The zippy flavors blend well,” she says. “If you have any leftover shredded lettuce and tomatoes, they make a great salad with the simple addition of carrots and green peppers.”
“Pour reheated chili over cooked hamburger patties,” says Vi M. of Ft. Myers Beach, Florida.…
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When I fix chili, I like to make a big batch. Then I dress up the leftovers for another easy…
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