Simple & Delicious Magazine readers share their bunny pancake creations from the April/May issue!
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"I combine leftover seasoned ground beef from tacos with Velveeta cheese and a can of tomatoes with green chilies and heat in my slow cooker," relates Patti Pease of Houston, Texas. "Our teenage girls love to snack on this hearty dip with tortilla chips."
After a party, we had quite a bit of leftover grilled marinated steak and vegetables. We put…
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Do you have a lot of cooked oatmeal left over after breakfast? Follow your favorite recipe for…
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