Simple & Delicious Magazine readers share their bunny pancake creations from the April/May issue!
Attend a show for a fun and unique night out where you can learn new skills and make memories that'll last a lifetime!
Discover the country's best flavors!
"To perk up my beef Stroganoff (boxed or homemade), I add an envelope of ranch salad dressing/dip mix to the sour cream before stirring it into the rice or noodles. I also sprinkle in a few teaspoons of dill weed," suggests Kim Piazza of Dillingham, Alaska. "My family enjoys it so much that we seldom have leftovers."
"Try adding a little prepared horseradish to the mayonnaise when you're fixing a batch of tuna…
Read more »
Reheated chili makes a tasty hot dog topper or a dip for corn chips.
Our 10 most popular recipes for the month delivered right to your inbox!
Please Select Username to appear on public areas of the site like community and recipe comments.