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“To save time at dinner, I often use a box of corn bread mix,” writes Peggie Booth of Hopewell, Virginia. “To enhance the flavor, however, I stir in a tablespoon of sugar.”
"When I have a variety of leftover meats, such as beef, turkey, Italian sausage, etc., I cut…
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"Here’s a good use for sliced bread that’s no longer fresh," writes Helen Hiller of Shorewood,…
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