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Stuffing mix is an easy addition to Carol Rindlisbacher’s homemade soups. She drops small scoops of the mix into boiling soup. “The stuffing turns into flavorful dumplings,” notes the Payson, Utah reader.
In a frying pan, saute one large sliced onion. Add an 8-ounce can of tomato sauce, along with…
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"Sometimes bran muffins can taste a bit like cardboard. To give them extra flavor, I add 1/3 cup…
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