A soft flour tortilla can do wonders for leftover stir-fry vegetables and rice. Just reheat the veggies and rice together with a little soy sauce. Then tuck the mixture into a warm tortilla and fold burrito-style. It’s great when you’re in a hurry. —Laura Pulley, Richmond, Virginia
I’m Italian and love to make meatballs, so I usually have a lot left over. To use them up, I fry…
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Here are some different ways to use up any cranberry sauce left over from your Thanksgiving…
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