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A soft flour tortilla can do wonders for leftover stir-fry vegetables and rice. Just reheat the veggies and rice together with a little soy sauce. Then tuck the mixture into a warm tortilla and fold burrito-style. It’s great when you’re in a hurry. —Laura Pulley, Richmond, Virginia
“For a tasty macaroni dish, I add ground beef, chili powder, cumin, garlic powder and frozen or…
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When I want to use the remainder of a loaf of bread before it gets stale, I make toast cups. I…
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