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Perfect dinners in a pinch with 316 quick-and-easy recipes!
Reports Jane P. of Nazareth, Pennsylvania, “I thicken beef broth to make a gravy, then add cut-up pieces of steak or roast beef and some French-style green beans. I serve this over mashed potatoes or rice just like my mother-in-law used to do. It’s a satisfying supper even if there’s only a small amount of meat left.”
“Pour reheated chili over cooked hamburger patties,” says Vi M. of Ft. Myers Beach, Florida.…
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“Simmer chopped onions and celery in butter until tender,” instructs Doris B. of Hinsdale,…
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